For the pilot project, we have collaborated with some Marine and Fisheries Agencies and Institutions in Indonesia and focusing on cultivation. There are two courses available, Vannamei Shrimp and Seaweed Euchema. Each courses are presented with International and National based standard modules and materials.
Modules and Material of our courses are based on The Institute of Certification of Indonesia Marine and Fisheries Agency. However, not every modules and materials is used in the program, we prioritize modules that can be applied on the field in the near future
There are some steps and tecnhiques to choose the best area for your Seaweed Cultivaton. In this module, you will need to tell us your technique of cultivation and which location is best for them.
Increasing seaweed production in the sea will need some organized plans and also supporting materials and tools. In this module, you will need to tell us what is the best planning, materials and tools for your technique of cultivation
There are some techniques that can be used to cultivate seaweed in the sea, know your technique that most suitable with your condition of sea and what you need to prepare and do on the process
Identifying water quality will determine the result of your seaweed cultivation. Get to know the standard of precedure to identify your water quality and apply it to your farm to see the result
Maintain of seaweed health means maintain the quality, learn how to do it by SOP and make improvement for your farm
Different method of Seaweed farming will need different method of harvesting. Learn how to harvest seaweed that most suitable for your farming method.
There are some steps and tecnhiques to select the best area for your Vannamei Shrimp Cultivaton. In this module, you will need to tell us your technique of cultivation and which location is best for them.
Laern preparing Benur/Shrimp Fry and how to spread them in ponds by SOP to achieve the best quality shrimp
Food supply and quality water become crucial part in Vannamei Shrimp Cultivation. In this module you will learn how to maintain food supply and water quality preservation
Shrimps are very vulnerable to disease and easily contaminated by external factors. Learn how to prevent pest from entering the pond and prevent the spread of disease
Learn the (inter)national standard on managing shrimp harvest until distribute them to market. Keep the best quality shrimp till the end
Learning the process of Vannamei Shrimp Cultivation from the very beginning to the end and finish our program to achieve Professional Certification
Learning the process of Seaweed Euchema Cultivation from the very beginning to the end and finish our program to achieve Professional Certification
+40 742 417 399
+62 852 4223 5105